by Mandy Morgan | Mar 9, 2021 | Courtyard, Govan, Inverclyde, North West Community Pantry, Pantry, Parkhead, Recipes, Ruchazie Pantry, Website
Spring Pantry Challenge: What to Do Next Step 1: Make a list of all the food you have in your fridge, freezers & cupboardsStep 2: Make at least 1 weeks of menu plans trying to use as much of the food you have available Step 3: Make a shopping list that including...
by Mandy Morgan | Feb 25, 2021 | Pantry, Recipes
6 apples, peeled, cored and diced 4-6tbsp water Crumble topping 100g wholemeal flour (or plain white flour) 75g diced cold unsalted butter 50g porridge oats 50g soft brown sugar Step 1 Add diced butter to the flour in a large bowl and gently rub the flour in between...
by Mandy Morgan | Feb 19, 2021 | Ginettes kitchen, Pantry, Recipes, reducewaste
Ingredients Quarter white cabbage finely sliced 1 large carrot grated Half onion finely sliced Dressing 3 large tbsp mayonnaise 1 tbsp crram cheese 50ml herb dressing 2 tbsp white wine vinegar Method Add finely sliced onion, grated carrot and finely sliced...
by Mandy Morgan | Feb 19, 2021 | Pantry
En papillote, pronounced ahn-pa-pee-yawt, may sound like something complicated, but it is truly an easy way to cook lean proteins like fish. When baked en papillote (or in paper), fish fillets like cod, halibut, snapper, trout, or even salmon, cook very quickly and...
by Mandy Morgan | Feb 18, 2021 | Pantry
Ingredients 1 large potato, peeled and cubed 1can tuna, drained 1 egg ¼ cup chopped onion 1 tablespoon Dijon mustard 1 tablespoon dry breadcrumbs, or as needed 1 ½ teaspoons garlic powder 1 teaspoon Italian seasoning ¼ teaspoon cayenne pepper salt and ground black...
