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#Free #sanitary #products at our #Pantries @FareShareGWS @ParkheadPantry @RuchazieP @Govanhelp @NorthWestPantry @trustinverclyde #Glasgow #Inverclyde
While getting your food shopping at the pantry you will also be able to pick up some free sanitary products, thanks to our partners at Fareshare.
Did you up a meat pack today?
Why not try making some tasty spaghetti Bolognese, really easy to make, super filling and packed with vitamins when made from scratch Ingredients 2 tbsp olive oil 400g/14oz beef mince1 onion, 2 garlic cloves, chopped100g/3½oz grated carrot, 2 x 400g tin...
Well done Parkhead pantry
We are really proud that Parkhead got a mention on the Covid hero list, a very well deserved mention for a hard working team.
Meat packs £2.50
here's another meat that is available at Ruchazie, be sure to get there early, when its gone its gone Check our website for opening times
Do you need transport to get to the pantry ?
Both Parkhead and Ruchazie have transport if anyone needs to help to get to the pantry. Contact in store or through social media for more details Parkhead - https://www.facebook.com/parkheadpantry Ruchazie - https://www.facebook.com/RuchaziePantry
£2.50 meat pack
Wow!!! meat packs are so popular they are flying off the shelf at Ruchazie, head along for a wee bargain, while stock lasts. Check out our website for your nearest Pantry and opening times
Head over to the Pantry to pick up some Salmon
This week there is salmon available in the pantry, see below if you've never cooked salmon before. How to cook salmon in the oven Serves 2 2 pieces of salmon fillet1 tbsp olive oil or melted butterChopped herbs, a slice of lemon or a sprinkle of spices Heat the oven...
Not to be missed! This weeks £5 shop
Wow look at this for a bargain, hurry though when its gone its gone Check out our website for your nearest Pantry and opening times
Meat pack £2.50! Why not try some home made burgers
Ingredients 225g–250g/8–9oz beef mince, 1 level tsp saltground black pepperburger bun (cut side toasted) Method Tip the mince into a large bowl and break up with a fork. Add the salt and massage with your hands until the mixture is soft and the salt is well...
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